Fine Dining
Vineyard Lunches
Long lunches under the vines with the winemaker's family.
A long, unhurried lunch on the terrace of a vineyard estate, under the plane trees, with the winemaker's family. Every dish paired with wines from their private cellar — including bottles that never leave the property.
The experience is intentionally slow: an aperitif walking the vines, a five-course lunch with pairings, coffee and eaux-de-vie in the family salon.
It is the way the French eat when no one is watching.
Signature highlights
- Long lunch at a family estate
- Wines from the private cellar
- Terraces, courtyards and orangeries
- Available across every wine region
- Best from May to October
Gallery
A closer look
Click any image to view full-screen.
Ready to begin
Let us design your French Travel
Every itinerary is crafted by hand. Reach out to your private concierge to begin.
Plan My Travel